Buttermilk Pancakes
2 beaten eggs
2 cups flour
½ tsp baking soda
2 tsp baking powder
¼ cup melted butter
2 cups buttermilk
1 Tbsp sugar
½ tsp salt
1 Tbsp melted butter
 
Instructions:

In a bowl combine dry ingredients. In another bowl combine eggs & buttermilk. Blend into flour mixture until lumpy. Add butter. With a large spoon drop batter onto a hot greased griddle. Brush each pancake with melted butter. Serve with syrup.








Category: Breakfast
Recipe By: Linda van den Eikhof
 
Prep & Cook Time: 30 minutes
Level of Difficulty: Easy
 
Makes: Unknown
 


 
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