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|
| Apple
Cake topping |
| 2- 3ounce packages
cream cheese |
| 1 ½
cup powdered sugar |
| 3 Tbsp margarine
or butter |
| 1
Tbsp vanilla |
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|
| |
| Instructions: |
Mix together in electric mixer until smooth. Spread on cooled cake.
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| Category: Desserts |
| Recipe By:
Linda van den Eikhof |
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| Prep &
Cook time: Approx 1.5 - 2 hours |
| Level of Difficulty:
Moderately Difficult |
| |
| Serving Size:
1 Pie |
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