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| Chicken
Divan |
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2 cups diced chicken
Sauce:
2 cans cream of chicken soup
1/3 cup milk
½ cup grated cheese
½ cup mayonnaise
1 tsp lemon juice
Topping:
½ cup bread crumbs mixed with
1 Tbsp melted butter
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| Instructions: |
Steam 2 bunches
of fresh broccoli spears until crisp
Line a 9 x 13" pan with broccoli. Lay chicken in next and then
cheese sauce. Top with bread crumbs. Bake @ 350 degrees 25-30 minutes.
Serve over cooked rice.
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| Category: Main
Dish / Dinner |
| Recipe By:
Linda van den Eikhof |
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| Prep &
Cook Time: 60 minutes |
| Level of Difficulty:
Moderate |
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| Makes: |
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